Alluring floral aromatics and mouth-watering, tart acidity frame this lively beauty. So much sour cherry and raspberry flowing through the palate.
Wine: JEAN-LOUIS DUTRAIVE Fleurie 'Caralon' 2017
Producer: Dutraive / Domaine de la Grand’Cour
Region/Country: Beaujolais, France
Production Method: Certified organic farming. Wild yeast fermentation, elevage in old oak and bottled unfined and unfiltered with no SO2
Style: Seductive, just medium bodied with lovely sour cherry and wild bramble fruit character.
Pairing Suggestion: Game, Poultry, seafood, vegetarian dishes
Dutraive / Domaine de la Grand’Cour
Established in 1969, the Domaine de la Grand'Cour in Fleurie consists of three lieux-dits: Clos de la Grand'Cour, Chapelle des Bois, and Champagne, which make up a total of 9 hectares. The estate was firmly in Jean-Louis Dutraive's hands by 1989. As a leader in organic viticulture and naturally produced Beaujolais, Jean-Louis is a friend to all and is always there to lend a hand or words of encouragement to young growers interested in farming naturally.