Nebbiolo Rosato, one of life's great secret pleasures. Insanely fresh, insanely food friendly. Raspberry, sour cherry and alpine herb aromas and flavours dominate here. So bloody good. Line me up.
Producer: Roberto Conterno / Cantina Nervi
Region/Country: Alto-Piemonte, Italy
Production Method: Organic farming. Short maceration favouring freshness and temperature controlled fermentation.
Style: Saline, fresh and moreish. Stone fruited and citric.