Jean-Pierre Robinot, 'Bistrologie' 2019

Jean-Pierre Robinot, 'Bistrologie' 2019

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Chenin Blanc in the hands of Jean-Pierre Robinot... need I say more? Straight to barrel for ferment and maturation on the lees for 15 months. Electric as per, tart acid, bruised orchard fruit flavours, intense and driving minerality. Complex beast, yet accessible.
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