Domaine Houillon combine the breadth of their biodynamic knowledge with Jura winemaking techniques to produce standout wines in the Southern Rhône. The pair are committed to preserving their old vines, only using massal selection when replanting. The donkey and horse that work the land are breeds at risk of extinction, so you know they’re dedicated to preservation. Even the label is natural – Charlotte, an ancient manuscript specialist, makes the paper from vegetal matter. That’s commitment. Domaine Houillon’s wines are punchy, powerful and fruit-forward. Sign me up.